食品工程英文个人简历

时间：2021-03-19 09:58:33 英文简历我要投稿

食品工程英文个人简历范文

Resume number:	299434602	Updating date:	2012-02-16 14:22:43	no photo
Name:	Miss. Haixina Wu	Nationality:	China (Mainland)
Current Place:	Dongguan	Height/Weight:	150 cm?46 kg
Marital Status:	married	Age:	37 years

Career Objective

Application type:	Jobseeker
Preferred job title:	CTO/CIO: R&D Manager 、 Quality Management/Testing Manager((QA/QC Manager): QC Manager 、 Food / Beverage Engineering:
Working life:	3	Title:	Middle title
Job type:	Full time	Expected Start date:	In two weeks
Expected salary:	￥8,000--￥12,000	Preferred working place:	Dongguan Guangzhou Shenzhen

Work experience

Company's name:	Dongguan Pantor Food Co,.Ltd.Begin and end date: 2005-07-2008-09
Enterprise nature:	Private enterprisesIndustry: Academic / Research
Job Title:	QC / R&D Manager
Job description:	Take overall responsible of the technical work, including products quality control, products research R&D, process improvement, measure and standardization work. Take charge the technological innovation and transformation projects. In recent years, have undertaken five items of Dongguan science and technology plan projects. Preside over the work of product quality and R&D management, lead the team to complete the work of quality control of raw material, packaging material and manufactured goods, new products R&D, develop many new active lactic acid bacteria beverage, fruit juice beverage, jelly and sugar products. As the principal, establish and maintain the management system. Train the regular staff on 5S, food hygiene and skill periodically.
Reasons for leaving:

Company's name:	Dongguan Derod Food Co,.Ltd.Begin and end date: 1995-07-2005-07
Enterprise nature:	State-owned enterprisesIndustry:
Job Title:	QC / R&D Manager / Representative of Organization
Job description:	working in Derod for ten years, served as a lab technician, technical director, R&D engineer, buyer, representative of organization and QC/R&D manager. Served as a laboratory technician, technical director and R&D engineer for six years. Served as a representative of organization and buyer for two years, presided over the establishment, running and maintenance of ISO9001, HACCP, export food hygienic registration and food QS market access system. Concurrently a buyer, procured raw materials and packaging materials. As a QC/R&D manager and representative of organization for two years, took overall responsible for ISO9001, product quality control, products research and development, process improvement, measure and standardization work. Also, took charge technological process design and equipment selection for new products, as well as laboratory design.
Reasons for leaving:

Educational Background

Name of School:

South China University of Technology

Highest Degree:

Bachelor

Date of Graduation:

1995-07-01

Name of Major 1:

Food Engineering

Name of Major 2:

Education experience:

Start date	End date	Education organization	Majors	Certificate	Certificate No
2001-10	2001-12	KCF consulting corporation	ISO9001 Quality Management Systems, mete	ISO9000 internal auditor certificate
2002-08	2002-08	Sam's Party Management Institute-King Field Personnel Ltd.	Lean manufacturing	Training certificate
2002-09	2002-09	Sam's Party Management Institute-King Field Personnel Ltd.	Lean Operations	Training certificate
2005-07	2005-07	Zhongshan	Training for HACCP food sanitation safet
2007-07	2007-10	Dongguan intellectual property office	patent engineer training	Guangdong corporation patent worker ce

Language Ability

Foreign Language:	English	Level:	good
Language ability:	CET4 certificate
Chinese level:	excellent	Cantonese Level:	perfect

Relevant skills and abilities

An integrated personnel with a wealth of management experience and solid research skills.
 Familiar with production technique of drink, jelly and candy, formula, have the ability to preside over the new product research and development. Lead the research and development team to complete the work of improving and developing over thirty new products of the three series in five years.
 Familiar with quality control methods, have the ability to manage the entire food production process.
 Be good at communicating with a variety of customers and developing coordinative and cooperative relations.
 Familiar with the workflow of the sanitation and quality supervision department.
 Have the ability of technological process design and equipment selection for new products——beverage, jelly and candy, as well as laboratory. Design a new jelly production workshop, a candy production line and a laboratory all by myself during the period of work.
 Familiar with the certification processes and requests of ISO9001 system, HACCP system, export food hygienic registration and food QS market access system. As a representative of organization, establish and maintain the management system, and responsible for communicate with every department and enhance cooperation efficiently.
 Be able to train the staff on 5S, food hygiene and skill.
 Have the capacity of bearing technological innovation and transformation projects. In recent years, have undertaken five items of Dongguan technological innovation and transformation projects. In 2005,took charge a new candy production workshop design, product line extending plan, technique improvement. Compared with the same period of last year, the production value increases ￥7,000,000.And one of the 2006 Dongguan science and technology plan projects was fulfilled five months ahead of schedule. The research result was approved by evaluation experts and passed the appraisal for scientific and technical achievement.

Self-recommendation letter

Willing to assume responsibilities, challenge the difficulties with a strong character.
Have positive work attitude and be able to fulfill the assignments excellently.
Good presentation skills, ability to deal with personnel at all levels effectively.
Have good managerial skills and organizational capabilities.
Look for a responsible administrative position which will provide challenge where I can bring my abilities and special skills into full play, can better tap my potential.

【食品工程英文个人简历范文】相关文章：